0405101100 Hs Code: TRAE DATA ANALYSIS

Discover HS Code 0405101100 and identify key markets, dependable suppliers, and active buyers using Eximpedia’s advanced data analysis. Gain access to global trade data from over 130+ countries with a single subscription, without the hustle and bustle.

0405101100 – HS Code Overview

Eximpedia analyzes HS Code 0405101100 export and import records, including data from 115 buyers and 101 suppliers. We provide an intelligence report of HS Codes 0405101100 that covers product descriptions, customs tariffs, trade statistics and several subsections that enable shippers to provide detailed product information based solely on numerical data.

0405101100 Buyers, Suppliers & Shipments

Import Shipments

Import Shipments1216
Suppliers

Suppliers101
Export Shipments

Export Shipments1423
Buyers

Buyers115

HS code 0405101100 import markets

Gain insights into HS Code 0405101100 with data on monthly import values, major importing countries, key ports, leading competitors, and active suppliers.

TOP IMPORT HS CODE

HS CODE USD VALUE SHIPMENTS %
0405101100 52.66 1216 100.00
BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS

TOP IMPORT COUNTRY

COUNTRY USD VALUE SHIPMENTS %
FRANCE 26.81 543 44.65
FINLAND 7.13 100 8.22
EUROPEAN UNION 5.61 185 15.21
NULL 3.75 71 5.84
BELARUS 3.19 102 8.39

TOP IMPORT PORTS

PORT NAME USD VALUE SHIPMENTS %
UA100380 0.05 48 3.95
UA100330 2.17 41 3.37
UA100340 0.13 32 2.63
UA205050 0.09 24 1.97
UA100320 0.06 18 1.48

TOP IMPORT COMPETITORS

COMPANY USD VALUE SHIPMENTS
LLC ATB MARKET UKRAINE 2.58 8002
LLC LEADER IMPORT 3.11 480
IE LLC ANGLESEY FOOD 4.39 18180
IE LLC LACTALIS CENTRAL ASIA 11.83 2562
FUDMASTER TRADE COMPANY LLP 12.55 1027

TOP IMPORT SUPPLIERS

COMPANY USD VALUE SHIPMENTS
JM WIRTSCHAFTSBERATUNGS UND HANDELS GMBH 2.58 215
LACTALIS INTERNATIONAL 5.54 3043
LAКTALIS INTERNESHNL 6.28 119
VALIO LIMITED 7.50 674
LACTALIS INTERNATIONAL 14.66 3043

Discover the Hidden Opportunities in HS Code 0405101100—access key decision-makers and detailed reports to save time and succeed.

Download a sample report

0405101100 Import Market

Explore HSN Code 0405101100 with product description, import values, quantities, exporter name, country of origin and key destinations.

HSN Code Product Description Imports Exporter Origin Destination Qty.
0405101100 1. NATURAL CREAM BUTTER WITH A FAT CONTENT NOT MORE THAN 85% BY MASS IN PRIMARY PACKAGING WITH A NET WEIGHT NOT MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED CREAM BUTTER 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIANUMBER OF PRODUCT UNITS - 300, NUMBER OF BOXES. - 15 , NET WEIGHT - 75KG; EXTRA SALTED SOUR CREAM BUTTER 82% ANTICA CREMERIA 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, FOOD SALT, DAIRY CULTURES, FOOD COLORING (BETA-CAROTINE). / ANTICA CREMERIA SALTED BUTTER 250G QUANTITY OF PRODUCT UNITS - 260, QUANTITY OF BOXES. - 13, NET WEIGHT - 65KG; BUTTER CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. INGREDIENTS: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO NUMBER OF PRODUCT UNITS - 500, NUMBER OF BOXES. - 25, NET WEIGHT - 125KG; ORGANIC BUTTER CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. INGREDIENTS: MILK CREAM, MILK ENZYME. / ORGANIC BUTTER QUANTITY OF UNIT - 500, QUANTITY OF BOXES. - 25, NET WEIGHT - 125KG; OIL OF HYDROCHLORIDE EXTRA """"S. ILARIO"""" 83% 1KG, MONTANARI GRUZZA. PRODUCT INGREDIENTS: PASTEURIZED MILK CREAM, YEAST. / BUTTER S. ILARIO 1000G NUMBER OF PRODUCT UNITS -630, NUMBER OF BOXES. - 63 , NET WEIGHT - 630KG; SOUR CREAM BUTTER WITHOUT LACTOSE EXTRA 83% 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. / LACTOSEFREE BUTTER """"&"""" 125G NUMBER OF PRODUCT UNITS - 1040, NUMBER OF BOXES. - 26 , NET WEIGHT - 130KG; BUTTER CREAM EXTRA 83% PORTION ANTICA CREMERIA 16X9.4G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LACTIC ACID BACTERIA. / ANTICACREMERIA HOTEL BUTTER 9.4G NUMBER OF PRODUCT UNITS - 100, NUMBER OF BOXES. - 5, NET WEIGHT - 15KG; OIL EXTRA 83% CASELLO 125G, MONTANARIGRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, MILK CULTURES / CASELBUTTER 125G QUANTITY OF PRODUCT UNITS - 400, QUANTITY OF BOXES. - 10, NET WEIGHT -50KG; OIL EXTRA 83% ORGANIC 125G, MONTANARI GRUZZA. INGREDIENTS: PASTEURIZED MILK CREAM, DAIRY CULTURES. / TERRA ELECTA BUTTER125G NUMBER OF PRODUCT UNITS - 160, NUMBER OF BOXES. - 4 , NET WEIGHT - 20KG COUNTRY OF ORIGIN - EUROPEAN UNION (EU) COUNTRY OF MANUFACTURE - IT TRADEMARK - MONTANARI & GRUZZA MANUFACTURER - MONTANARI & GRUZZA SPA lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL BUTTER WITH A FAT CONTENT OF NO MORE THAN 85 WT.% IN PRIMARY PACKAGING, WITH A NET WEIGHT OF NO MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED SOUR CREAM 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIA, NUMBER OF PRODUCT UNITS - 520, NUMBER OF BOXES. - 26 , NET WEIGHT - 130 KG; EXTRA SALTED SOUR CREAM BUTTER 82% ANTICA CREMERIA 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, SALT, MILK CULTURES, FOOD COLORING (BETA-CAROTENE). / ANTICA CREMERIA SALTED BUTTER 250G, NUMBER OF PRODUCT UNITS - 280, NUMBER OF BOXES. - 14, NET WEIGHT - 70 KG; BUTTER SOUR CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO, NUMBER OF PRODUCT UNITS - 660, NUMBER OF BOXES. - 33, NET WEIGHT - 165 KG; ORGANIC SOUR CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, MILK ENZYME. / ORGANIC BUTTER, NUMBER OF UNITS OF THE PRODUCT - 180, NUMBER OF BOXES. - 9, NET WEIGHT - 45 KG; SOUR CREAM EXTRA""""S. ILARIO"""" 83% 1KG, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, SOURDOUGH. / BUTTER S. ILARIO 1000G, NUMBER OF PRODUCT UNITS - 360, NUMBER OF BOXES. - 36, NET WEIGHT - 360 KG; SOUR CREAM EXTRA ""LA BRUNA"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. / """"BURRO DELLA BRUNA"""" BUTTER 250G, NUMBER OF PRODUCT UNITS - 200, NUMBER OF BOXES. - 10, NET WEIGHT - 50 KG; LACTOSE-FREE BUTTERMILK EXTRA 83% 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. /LACTOSEFREE BUTTER """"&"""" 125G NUMBER OF PRODUCT UNITS - 560, NUMBER OF BOXES. - 14, NET WEIGHT - 70 KG; EXTRA SOUR CREAM BUTTER 83% PORTIONED ANTICA CREMERIA 16X9.4G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LACTIC ACID BACTERIA. / ANTICA CREMERIA HOTEL BUTTER 9.4G, NUMBER OF UNITS - 160, NUMBER OF BOXES. - 8, NET WEIGHT - 24 KG; SOUR CREAM EXTRA 83% CASELLO 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, MILK CULTURES. / CASELLO BUTTER 125G, NUMBER OF PRODUCT UNITS - 320, NUMBER OF BOXES. - 8, NET WEIGHT - 40 KG; EXTRA SOUR CREAM BUTTER 83% ORGANIC 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, MILK CULTURES. / TERRA ELECTA BUTTER 125G, NUMBER OF PRODUCT UNITS - 400, NUMBER OF BOXES. - 10, NET WEIGHT - 50 KG COUNTRY OF ORIGIN - EUROPEAN UNION (EU) COUNTRY OF MANUFACTURE - ITTRADEMARK - MONTANARI & GRUZZAMANUFACTURER - MONTANARI & GRUZZA SPA""" lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL CREAM BUTTER WITH A FAT CONTENT NOT MORE THAN 85% BY MASS IN PRIMARY PACKAGING WITH A NET WEIGHT NOT MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED CREAM BUTTER 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIANUMBER OF PRODUCT UNITS - 160, NUMBER OF BOXES. - 8 , NET WEIGHT - 40KG; EXTRA SALTED SOUR CREAM BUTTER 82% ANTICA CREMERIA 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, FOOD SALT, DAIRY CULTURES, FOOD COLORING (BETA-CAROTINE). / ANTICA CREMERIA SALTED BUTTER 250G NUMBER OF PRODUCT UNITS - 360, NUMBER OF BOXES. - 18, NET WEIGHT - 90KG; BUTTER CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. INGREDIENTS: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO NUMBER OF PRODUCT UNITS - 520, NUMBER OF BOXES. - 26 , NET WEIGHT - 130KG; ORGANIC BUTTER CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. INGREDIENTS: MILK CREAM, MILK ENZYME. / ORGANIC BUTTER QUANTITY OF UNIT - 200, QUANTITY OF BOXES. - 10, NET WEIGHT - 50KG; ""LA BRUNA"" EXTRA CREAM OIL 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. / """"BURRO DELLA BRUNA"""" BUTTER 250GNUMBER OF PRODUCT UNITS - 200, NUMBER OF BOXES. - 10, NET WEIGHT - 50KG; BUTTER CREAM EXTRA 83% PORTION ANTICA CREMERIA 16X9.4G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LACTIC ACID BACTERIA. / ANTICACREMERIA HOTEL BUTTER 9.4G NUMBER OF PRODUCT UNITS - 60, NUMBER OF BOXES. - 3, NET WEIGHT - 9KG; EXTRA SOUR CREAM BUTTER 83% CASELLO 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, MILK CURTAIN. / CASELLOBUTTER 125G NUMBER OF PRODUCT UNITS - 280, NUMBER OF BOXES. - 7, NET WEIGHT -35KG; OIL EXTRA 83% ORGANIC 125G, MONTANARI GRUZZA. INGREDIENTS: PASTEURIZED MILK CREAM, DAIRY CULTURES. / TERRA ELECTA BUTTER125G NUMBER OF PRODUCT UNITS - 160, NUMBER OF BOXES. - 4 , NET WEIGHT - 20KG COUNTRY OF ORIGIN - EUROPEAN UNION (EU) COUNTRY OF MANUFACTURE - IT TRADEMARK - MONTANARI & GRUZZA MANUFACTURER - MONTANARI & GRUZZA SPA lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL BUTTER WITH A FAT CONTENT OF NO MORE THAN 85 WT.% IN PRIMARY PACKAGING, WITH A NET WEIGHT OF NO MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED SOUR CREAM 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIA, THE NUMBER OF PRODUCT UNITS - 380, THE NUMBER OF BOXES. - 19, NET WEIGHT - 95 KG; ANTICA CREMERIA EXTRA SALTED BUTTER 82% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, SALT, MILK CULTURES, FOOD COLORING (BETA-CAROTENE). / ANTICA CREMERIA SALTED BUTTER 250G QUANTITY OF PRODUCT UNITS - 400, QUANTITY OF BOXES. - 20, NET WEIGHT - 100 KG; BUTTER SOUR CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO, NUMBER OF PRODUCT UNITS - 600, NUMBER OF BOXES. - 30, NET WEIGHT - 150 KG; ORGANIC SOUR CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM" lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL BUTTER WITH A FAT CONTENT OF NO MORE THAN 85 WT.% IN PRIMARY PACKAGING, WITH A NET WEIGHT OF NO MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED SOUR CREAM 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIA QUANTITY OF PRODUCT UNITS - 60, QUANTITY - 3, NET WEIGHT - 15 KG; EXTRA UNSALTED SOUR CREAM BUTTER ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER ILCASELLO NUMBER OF PRODUCT UNITS - 140, NUMBER OF BOXES. - 7, NET WEIGHT - 35 KG; SOUR CREAM EXTRA """"S. ILARIO"""" 83% 1KG, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LEAVEN. / BUTTER S. ILARIO 1000G, NUMBER OF PRODUCT UNITS - 30, NUMBER OF BOXES. - 3, NET WEIGHT - 30 KG; LACTOSE-FREE BUTTERMILK EXTRA 83% 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. /LACTOSEFREE BUTTER """"&"""" 125G NUMBER OF PRODUCT UNITS - 80, NUMBER OF BOXES. - 2, NET WEIGHT - 10 KG; SOUR CREAM BUTTER SALTED EXTRA 82% ANTICA CREMERIA 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, TABLE SALT, MILK CULTURES, FOOD COLORING (BETA-CAROTENE). / ANTICA CREMERIA SALTEDBUTTER 250G, NUMBER OF PRODUCT UNITS - 80, NUMBER OF BOXES. - 4, NET WEIGHT -20 KG; EXTRA SOUR CREAM BUTTER 83% CASELLO 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, MILK CULTURES / CASELLO BUTTER 125G, NUMBER OF PRODUCT UNITS - 80, NUMBER OF CONTAINERS. - 2, NET WEIGHT - 10 KG COUNTRY OF ORIGIN - EUROPEAN UNION (EU) COUNTRY OF MANUFACTURE - ITTRADEMARK - MONTANARI & GRUZZAMANUFACTURER - MONTANARI & GRUZZA SPA""" lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL BUTTER WITH A FAT CONTENT OF NO MORE THAN 85 WT.% IN PRIMARY PACKAGING, WITH A NET WEIGHT OF NO MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED SOUR CREAM 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIA, THE NUMBER OF PRODUCT UNITS - 300, THE NUMBER OF BOXES. - 15, NET WEIGHT - 75 KG; ANTICA CREMERIA EXTRA SALTED BUTTER 82% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, SALT, MILK CULTURES, FOOD COLORING (BETA-CAROTENE). / ANTICA CREMERIA SALTED BUTTER 250G QUANTITY OF PRODUCT UNITS - 200, QUANTITY OF BOXES. - 10, NET WEIGHT - 50 KG; BUTTER SOUR CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO, NUMBER OF PRODUCT UNITS - 320, NUMBER OF BOXES. - 16, NET WEIGHT - 80 KG; ORGANIC SOUR CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM," lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL BUTTER WITH A FAT CONTENT OF NO MORE THAN 85 WT.% IN PRIMARY PACKAGING, WITH A NET WEIGHT OF NO MORE THAN 1 KG: ""ANTICA CREMERIA"" EXTRA UNSALTED SOUR CREAM 83% 250G, MONTANARIGRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, PURE CULTURES OF LACTIC ACID BACTERIA. / BUTTER ANTICA CREMERIA, THE NUMBER OF PRODUCT UNITS - 540, THE NUMBER OF BOXES. - 27 , NET WEIGHT - 135 KG; SOUR CREAM BUTTER SALTED EXTRA 82% ANTICA CREMERIA 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, SALT, MILK CULTURES, FOOD COLORING (BETA-CAROTENE). / ANTICA CREMERIA SALTED BUTTER 250G, NUMBER OF PRODUCT UNITS - 320, NUMBER OF BOXES. - 16, NET WEIGHT - 80 KG; BUTTER SOUR CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO, NUMBER OF PRODUCT UNITS - 380, NUMBER OF BOXES. - 19, NET WEIGHT - 95 KG; ORGANIC SOUR CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, MILK ENZYME. / ORGANIC BUTTER, NUMBER OF UNITS OF THE PRODUCT - 520, NUMBER OF BOXES. - 26, NET WEIGHT - 130 KG; SOUR CREAM EXTRA OIL """"S. ILARIO"""" 83% 1KG, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LEAVEN. / BUTTER S. ILARIO 1000G, THE NUMBER OF UNITS OF THE PRODUCT IS 620, THE NUMBER OF BOXES. - 62, NET WEIGHT - 620 KG; SOUR CREAM EXTRA ""LABRUNA"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. / """"BURRO DELLA BRUNA"""" BUTTER 250G, NUMBER OF PRODUCT UNITS - 220, NUMBER OF BOXES. - 11, NET WEIGHT - 55 KG; LACTOSE-FREE BUTTERMILK EXTRA 83% 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, PURE CULTURES OF LACTIC ACID BACTERIA. /LACTOSEFREE BUTTER """"&"""" 125G, NUMBER OF PRODUCT UNITS - 480, NUMBER OF BOXES. - 12, NET WEIGHT - 60 KG; EXTRA SOUR CREAM BUTTER 83% PORTIONED ANTICA CREMERIA 16X9.4G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LACTIC ACID BACTERIA. / ANTICA CREMERIA HOTEL BUTTER 9.4G, NUMBER OF UNITS - 60, NUMBER OF BOXES. - 3, NET WEIGHT - 9 KG; SOUR CREAM EXTRA 83% CASELLO 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, MILK CULTURES. /CASELLO BUTTER 125G, NUMBER OF PRODUCT UNITS - 200, NUMBER OF BOXES. - 5, NET WEIGHT - 25 KG; EXTRA SOUR CREAM BUTTER 83% ORGANIC 125G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM PASTEURIZED, MILK CULTURES. / TERRA ELECTA BUTTER 125G, NUMBER OF PRODUCT UNITS - 520, NUMBER OF BOXES. - 13, NET WEIGHT - 65 KG COUNTRY OF ORIGIN - EUROPEAN UNION (EU) COUNTRY OF MANUFACTURE - ITTRADEMARK - MONTANARI & GRUZZAMANUFACTURER - MONTANARI & GRUZZA SPA""" lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. NATURAL BUTTER WITH A FAT CONTENT OF NO MORE THAN 85 WT.% IN PRIMARY PACKAGING, WITH A NET WEIGHT OF NO MORE THAN 1 KG: EXTRA SALTED SOUR CREAM BUTTER 82% ANTICA CREMERIA 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, TABLE SALT, MILK CULTURES, DYE FOOD (BETA-CAROTENE). / ANTICA CREMERIA SALTEDBUTTER 250G, NUMBER OF PRODUCT UNITS -200, NUMBER OF BOXES. - 10, NET WEIGHT - 50 KG; SOUR CREAM UNSALTED EXTRA ""IL CASELLO"" 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, DRINKING WATER, MILK ENZYME. / BUTTER IL CASELLO, THE NUMBER OF UNITS OF THE PRODUCT - 160, THE NUMBER OF BOXES. - 8, NET WEIGHT - 40 KG; BUTTER ORGANIC SOUR CREAM UNSALTED EXTRA 83% 250G, MONTANARI GRUZZA. PRODUCT COMPOSITION: MILK CREAM, MILK ENZYME. / ORGANIC BUTTER, NUMBER OF PRODUCT UNITS - 260, NUMBER OF BOXES. - 13, NET WEIGHT - 65 KG; EXTRA SOUR CREAM BUTTER """"S. ILARIO"""" 83% 1KG, MONTANARIGRUZZA. PRODUCT COMPOSITION: PASTEURIZED MILK CREAM, LEAVEN. / BUTTER S.ILARIO 1000G QUANTITY" lock lock EUROPEAN UNION UKRAINE 0
0405101100 1. EXTRA SOUR CREAM OIL 82.5% TM COMO lock lock UKRAINE KAZAKHSTAN 576
0405101100 1. SOUR CREAM PEASANT OIL 73% OF KOMO TM lock lock UKRAINE KAZAKHSTAN 576

Get Started with Eximpedia

Start 5 Days Free Trial

No Pay, No Delay - 5 days Your Way!

Book a Free Demo

Learn How our platform works in just 20 minutes!

Schedule A Demo

Download Free Sample Report

Free Import-Export Sample data-One Click Away!

Download Now

HS Code 0405101100 export markets

Discover HS Code 0405101100 with data on monthly export values, major exporting countries, key ports, leading competitors, and active buyers.

TOP EXPORT HS CODE

HS CODE USD VALUE SHIPMENTS %
0405101100 7.37 1423 100.00
BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS

TOP EXPORT COUNTRY

COUNTRY USD VALUE SHIPMENTS %
AZERBAIJAN 2.32 78 5.48
GEORGIA 1.59 161 11.31
CYPRUS 1.54 165 11.60
OTHER COUNTRY 0.32 57 4.01
RUSSIAN FEDERATION 0.29 33 2.32

TOP EXPORT PORTS

PORTS USD VALUE SHIPMENTS %
VLADIKAVKAZ 0.09 263 18.48
NOVOROSSIYSK 0.02 227 15.95
ROSTOV-ON-DON 1.64 148 10.40
IZMIR CUSTOMS DIRECTORATE 0.84 68 4.78
0.60 64 4.50

TOP EXPORT COMPETITORS

COMPANY USD VALUE SHIPMENTS
S TA DAIRY PRODUCTS JOINT STOCK COMPANY 0.39 2676
CULTIVATORS DELETE FOOD AGRICULTURE LIVESTOCK AND TRADE INC 0.74 449
LLC TULCHINKA RU 0.92 456
YA AR D TICARET INC 1.09 20839
OOO TD ARKTIKA 1.63 349

TOP EXPORT BUYERS

COMPANY USD VALUE SHIPMENTS
K MET FOOD TRADING LIMITED 0.41 400
BİLGEN SEREN 0.63 5
ŞAM Fİ INTERNATIONAL TRADING COMP BAKİ ŞAH 0.63 1184
LLC FOODINI 0.92 384
IP HAKOPYAN SVETLANA GRIGORIEVNA 1.63 396

Access the complete database of 115 buyers and 101 suppliers with a one-time subscription plan.

Explore now!

0405101100 Export Market

Analyze HSN Code 0405101100 with product description, export values, quantities, importer name, country of origin and key import destinations.

HSN Code Product Description Imports Exporter Origin Destination Qty.
0405101100 HASAN PLANTER SPECIAL SALTY ROLL BUTTER 1000 GR 63 PARCEL lock lock TURKEY UZBEKISTAN 1008
0405101100 HASAN PLANTER WITHOUT SALT BUTTER 200 GR 50 PARCEL lock lock TURKEY UZBEKISTAN 200
0405101100 HASAN PLANTER WITHOUT SALT BUTTER 500 GR 20 PARCEL lock lock TURKEY UZBEKISTAN 200
0405101100 SWEET CREAM BUTTER PACKED IN FOIL lock lock RUSSIA UZBEKISTAN 0
0405101100 SWEET CREAM BUTTER IS PACKED IN FOIL lock lock RUSSIA UZBEKISTAN 0
0405101100 SWEET CREAM BUTTER IS PACKED IN FOIL lock lock RUSSIA UZBEKISTAN 0
0405101100 250 GR GOURMET BUTTER T.WATER lock lock TURKEY GEORGIA 120
0405101100 ROLL BUTTER 1.000 GR lock lock TURKEY GEORGIA 240
0405101100 10 GR PICNIC BUTTER lock lock TURKEY GEORGIA 8400
0405101100 NATURAL BUTTER WITH FAT CONTENT OF NO MORE THAN 85% IN PRIMARY PACKAGINGS WITH NET WEIGHT OF NO MORE THAN 1 KG, TOTAL 600 PIECES lock lock RUSSIA MONGOLIA 0

View products by alphabetical groups

Why should you choose Eximpedia?

Deep-Analysis Report

Deep-Analysis Report

Get reports on market trends, price, volume, HS Code supply, product details, country of origin, number of buyers & suppliers, and total shipments with Eximpedia's deep analysis reports.

rangeofcountry

Access Database Across 130+ Countries

Gain statistical and analytical reports, competitors' shipment records, and country-specific data from over 130 countries.

global-export

20 types of unique dashboards

Eximpedia offers 20 types of unique dashboards, tailored to meet diverse business needs. From trade insights to buyer analysis, each dashboard delivers actionable data at your fingertips.

singleuser

Effortless Global Buyer Discovery

Explore international markets with ease! Access over 5 billion records to identify buyers in 130+ countries with just a click.

singleuser

Supplier Stability Monitor

Leverage historical shipment data and real-time alerts for a complete view of supplier reliability and performance.

customizableplans

Competitor Pricing Strategy Intelligence

Utilise our data-driven platform to uncover competitors’ pricing strategies and track market pricing trends.

0405101100 frequently asked questions

The export-import data for HS Code 0405101100 is verified and sourced from trusted global trade records, ensuring accuracy and authenticity.

Subscription costs for HS Code 0405101100 vary based on the plan and level of access; detailed pricing information is available upon request.

The data for HS Code 0405101100 is updated regularly to reflect the latest global trade activities and trends.

HS Code 0405101100 data provides insights into trade values, top importing/exporting countries, key ports, major competitors, and active suppliers.

Yes, you can customize the HS Code 0405101100 data to meet your unique business needs by using the advanced search and filtering options present.

See all that you can accomplish with Eximpedia

TALK TO SALES PLANS & PRICING