UAB FRIGOLIT TRADE DATA ANALYSIS
Access comprehensive trade data for Uab Frigolit with ease. Explore trade shipments, top suppliers & buyers, and values without the hassle.
Uab Frigolit – Overview
Eximpedia analyzes Uab Frigolit export and import records, including data from 0 buyers and 1 suppliers. We provide an intelligence report of Uab Frigolit that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations
Uab Frigolit Buyers, Suppliers & Shipments
Uab Frigolit import markets
Explore the Uab Frigolit import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors
TOP IMPORT HS CODE
| HS CODE | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| 0303661200 | 0.17 | 6 | 19.35 |
| FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 | |||
| 0304741500 | 0.13 | 3 | 9.68 |
| FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN | |||
| 0306179900 | 0.11 | 2 | 6.45 |
| CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING | |||
| 0303661900 | 0.08 | 3 | 9.68 |
| FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 | |||
| 0303553000 | 0.08 | 4 | 12.90 |
| FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 | |||
TOP IMPORT COUNTRY
| COUNTRY | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| ARGENTINA | 0.29 | 8 | 25.81 |
| LITHUANIA | 0.12 | 8 | 25.81 |
| SPAIN | 0.11 | 3 | 9.68 |
| CHINA | 0.10 | 2 | 6.45 |
| UNITED STATES | 0.08 | 3 | 9.68 |
TOP IMPORT PORTS
| PORT NAME | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| UA209170 | 0.31 | 10 | 32.26 |
| UA100190 | 0.07 | 8 | 25.81 |
| UA403020 | 0.21 | 5 | 16.13 |
| UA205050 | 0.07 | 3 | 9.68 |
| UA500110 | 0.03 | 2 | 6.45 |
TOP IMPORT COMPETITORS
| COMPANY | USD VALUE | SHIPMENTS |
|---|---|---|
| FARVATER LLC | 5.43 | 133 |
| JSC RUSSIAN FISHING COMPANY | 5.67 | 829 |
| LIMITED LIABILITY COMPANY UNIVERSAL FISH COMPANY | 6.79 | 2199 |
| MOREODOR LLC | 8.62 | 979 |
| LLC ALBAKOR | 10.58 | 2395 |
TOP IMPORT SUPPLIERS
| COMPANY | USD VALUE | SHIPMENTS |
|---|---|---|
| UAB NORDNIX | 3.61 | 941 |
| PESQUERIAS BELNOVA S A BY ORDER OF PESQUERA AZIMUT S L | 4.99 | 38 |
| UAB LESTENA | 6.34 | 141 |
| GIORNO SA | 7.01 | 67 |
| UAB VPA LOGISTICS | 14.48 | 4451 |
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Uab Frigolit Import Shipments
Discover the Uab Frigolit with product description, import values, quantities, exporter name, country of origin and key destinations.
| HSN Code | Product Description | Imports | Exporter | Origin | Destination | Qty. |
|---|---|---|---|---|---|---|
| 0303661200 | 1. HAKE CARCASS ICE CREAM (MERLUCCIUS HUBBSI), SIZE 100/200G, NET WEIGHT - 11317.26KG. PACKED IN 404 CARDBOARD BOXES. WITHOUT FOOD ADDITIVES AND SEASONINGS, WITHOUT HEAT AND CULINARY PROCESSING, NOT PRESERVED. DATE OF PRODUCTION: 07-09/2023. EXPIRY DATE 24 MONTHS FROM THE DATE OF PRODUCTION. FREEZING TEMPERATURE -18 DEG C. NON-GMO. MADE BY JOSE ANTONIO NORES, SPAIN. NORES MARIN TRADEMARK |  |
|
SPAIN | UKRAINE | 0 |
| 0304741500 | 1. FROZEN FISH: HAKE FILLET, (MERLUZA), SPECIES: MERLUCCIUS HUBBSI, WITHOUT BONES, WITHOUT SKIN, WITHOUT FINS, SIZE RANGE: 120-200G, IN PIECES, WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVES, WITHOUT HEAT PROCESSING, WITHOUT SALT, WITHOUT CONTENTS SPICES (SPICES) AND AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 5292 KG, DATE OF PRODUCTION (FREEZING): 12.10.2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
ARGENTINA | UKRAINE | 0 |
| 0303661200 | 1.THE FROGS: HACK CARCASS (MERLUZA), SPECIES: MERLUCCIUS HUBBSI, WITHOUT HEAD, NO TAIL, PATHOLOGY, DIMENSIONAL ROW: 80-200GR, WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVE ) AND AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 495 KG, DATE OF PRODUCTION (FREEZING): 06-07/2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
ARGENTINA | UKRAINE | 0 |
| 0304992100 | 1. OTHER FROZEN MEAT OF FRESHWATER FISH.- FRESH FROZEN BROWN MEAT OF SALMON TRIMMING (SALMO SALAR) - 20180.5 KG (LATIN NAME SALMO SALAR TRIMMINGS - ATLANTIC SALMON, FRESHWATER) AQUACULTURE. NO SKIN, NO FOOD ADDITIVES, NO HEAT PROCESSING USED. DATE OF PRODUCTION: NOVEMBER, 2023 EXPIRY DATE: NOVEMBER, 2024 NON-GMO COUNTRY OF PRODUCTION LTTRADEMARK OF VICIUNAI GROUP MANUFACTURER: UAB """"VICIUNAI IR PARTNERI AI | |
|
LITHUANIA | UKRAINE | 0 |
| 0303553000 | 1. FROZEN FISH: PERUVIAN HORSE (TRACHURUS MURPHYI), FROZEN HEADLESS CARCASS, WITHOUT TAIL, PATRANA (HGT), WEIGHT 600+G, NET WEIGHT - 6500KG. HEAT-FREE PROCESSING, WITHOUT FOOD ADDITIVES AND SPICES. DATE OF PRODUCTION (FREEZING) MAY 2023, STORAGE PERIOD 24 MONTHS AT -18C, CATCHING ZONE FAO 87 | |
|
CHILE | UKRAINE | 0 |
| 0303553000 | 1. FROZEN FISH: PERUVIAN HORSE (TRACHURUS MURPHYI), FROZEN HEADLESS CARCASS, WITHOUT TAIL, PATRANA (HGT), WEIGHT 600+G, NET WEIGHT - 6500KG. HEAT-FREE PROCESSING, WITHOUT FOOD ADDITIVES AND SPICES. DATE OF PRODUCTION (FREEZING) MAY 2023, STORAGE PERIOD 24 MONTHS AT -18C, CATCHING ZONE FAO 87 | |
|
CHILE | UKRAINE | 0 |
| 0303661900 | 1.THE FROGS: HACK CARCASS (MERLUZ), SPECIES: MERLUCCIUS PRODUCTUS, WITHOUT HEAD, NO TAIL, PATCHED, DIMENSIONAL ROW: 300-500GR, WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVE ) AND AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 19530 KG, DATE OF PRODUCTION (FREEZING): 05/2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
UNITED STATES | UKRAINE | 0 |
| 0303553000 | 1. FROZEN FISH: HORSE SPECIES: TRACHURUS MURPHYI, WITHOUT HEAD, WITHOUT TAIL, PATRANA, SIZE RANGE: 28CM+(600G+), WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVES, WITHOUT HEAT PROCESSING, UNSALTED, WITHOUT SPICES SHIV)TA OF AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 6500KG, DATE OF PRODUCTION (FREEZING): 27.05.2023, 30.05.2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
CHILE | UKRAINE | 0 |
| 0303661200 | 1.THE FROGS: HACK CARCASS (MERLUZA), SPECIES: MERLUCCIUS HUBBSI, WITHOUT HEAD, NO TAIL, PATHOLOGY, DIMENSIONAL ROW: 80-200GR, WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVE ) AND AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 5056 KG, DATE OF PRODUCTION (FREEZING): 06-07/2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
ARGENTINA | UKRAINE | 0 |
| 0303553000 | 1. FROZEN FISH: HORSE SPECIES: TRACHURUS MURPHYI, WITHOUT HEAD, WITHOUT TAIL, PATRANA, SIZE RANGE: 28CM+(600G+), WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVES, WITHOUT HEAT PROCESSING, UNSALTED, WITHOUT SPICES SHIV)TA OF AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 19500 KG, DATE OF PRODUCTION (FREEZING): 27.05.2023, 30.05.2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
CHILE | UKRAINE | 0 |
| 0304810000 | 1. FROZEN SALMON OFF-CUTS (SALMO SALAR), AGUACULTURE. THERE ARE THIN PICKY BONES WHICH ARE COMPLETELY IMPOSSIBLE TO REMOVE, AND STOMACH FILMS WITH AND WITHOUT THE SKIN. - NOT SALTED, - WITHOUT FOOD ADDITIVES, SEASONINGS AND OTHER INGREDIENTS; - WITHOUT INGREDIENT MIXTURES; - NOT HEAT AND COOKING PROCESSED; - WITHOUT PRESERVATIVES. NET WEIGHT: 720 KG. MANUFACTURED DATE: OCTOBER 2023. EXPIRY DATE: 24 MONTHS. MANUFACTURER: P/F BAKKAFROST SALES, FO-125, FAROE ISLANDS. COUNTRY OF MANUFACTURE: FO | |
|
FAROE ISLANDS | UKRAINE | 0 |
| 0303130000 | 1. FROZEN SALMON BACKBONES (SALMO SALAR), AQUACULTURE, WITH RIB BONES - THE REMAINS OF CHIPPED HEADLESS FISH AFTER REMOVING THE FILLET; WITH OR WITHOUT FINS, REMAINS OF MEAT ATTACHED TO THE BONES AND REMAINS OF GAS LINE: - NOT SALTED, - WITHOUT FOOD ADDITIVES, SEASONING AND OTHER INGREDIENTS, - WITHOUT MIXTURES OF INGREDIENTS, - NOT SUBJECT TO HEAT OR COOKING PROCESSING NO PRESERVATIVES .NET WEIGHT: 14664 KG. DATE OF MANUFACTURE: NOVEMBER 2023. EXPIRY DATE: 12 MONTHS. MANUFACTURER: UAB """"NORVELITA"""", LT 72-09 EB, LITHUANIA. COUNTRY OF MANUFACTURE: LT | |
|
LITHUANIA | UKRAINE | 0 |
| 1604200500 | 1. PREPARED SURIMI FOOD PRODUCTS, FROZEN:- FROZEN SURIMI STICKS 22%, 1*8KG / CRAB STICKS (IMITATION WITH SURIMI) 22%, 1*8KG - 3360 KG./ 420 CART.;- FROZEN SURIMI STICKS 24%, 44*200G, / CRAB STICKS (IMITATION WITH SURIMI) 24%, 44*200G - 1848 KG./ 210 CART. MANUFACTURER: SIA """"SYFUD"""", A 086658, LATVIA. COUNTRY OF MANUFACTURE: LV | |
|
LATVIA | UKRAINE | 0 |
| 0304741500 | 1. FROZEN FISH: HAKE FILLET, (MERLUZA), SPECIES: MERLUCCIUS HUBBSI, WITHOUT BONES, WITHOUT SKIN, WITHOUT FINS, SIZE RANGE: 120-200G, IN PIECES, WITHOUT PRESERVATIVES, WITHOUT FOOD ADDITIVES, WITHOUT HEAT PROCESSING, WITHOUT SALT, WITHOUT CONTENTS SPICES (SPICES) AND AROMATIC SUBSTANCES, WITHOUT PRIMARY PACKAGING, NET WEIGHT 19243 KG, DATE OF PRODUCTION (FREEZING): 12.10.2023, EXPIRY DATE 24 MONTHS, AT A TEMPERATURE OF -18°C | |
|
ARGENTINA | UKRAINE | 0 |
| 0303130000 | 1. FROZEN SALMON BACKBONES (SALMO SALAR), WITH RIB BONES - THE REMAINS OF CHIPPED HEADLESS FISH AFTER REMOVING THE FILLET; WITH OR WITHOUT FINS, REMAINS OF MEAT ATTACHED TO THE BONES AND REMAINS OF GAS LINE: - NOT SALTED, - WITHOUT FOOD ADDITIVES, SEASONING AND OTHER INGREDIENTS, - WITHOUT MIXTURES OF INGREDIENTS, - NOT SUBJECT TO HEAT OR COOKING PROCESSING NO PRESERVATIVES .NET WEIGHT: 13742 KG. DATE OF MANUFACTURE: SEPTEMBER AND DECEMBER 2023. EXPIRY DATE: 12 MONTHS. MANUFACTURER: UAB """"VICIUNAI IR PARTNERIAI"""", LT 68-11 EB. COUNTRY OF MANUFACTURE: LT | |
|
LITHUANIA | UKRAINE | 0 |
| 0304810000 | 1. FROZEN SALMON CUTS WITH SKIN - FROZEN SALMON B&P SKIN-ON 40+ (SALMO SALAR), AGUACULTURE - 20/32 CART. THERE ARE THIN PICKY BONES WHICH ARE NOT COMPLETELY REMOVABLE, AND SKIN-ON AND WITHOUT STOMACH FILMS. - NOT SALTED, - WITHOUT FOOD ADDITIVES, SEASONINGS AND OTHER INGREDIENTS; - WITHOUT INGREDIENT MIXTURES; - NOT HEAT AND COOKING PROCESSED; - WITHOUT PRESERVATIVES. NET WEIGHT: 945 KG. MANUFACTURED DATE: OCTOBER 2023. EXPIRY DATE: 12 MONTHS. MANUFACTURER: SUEMPOL SP.Z OO, PL 20031801 WE , PL. COUNTRY OF PRODUCTION: POLAND | |
|
POLAND | UKRAINE | 0 |
| 0304992100 | 1. CHERUSHCHKA FROZEN FISH: - FROZEN SALMON BELLIES - FROZEN SALMON BELLY FLAPS 1-3(SALMO SALAR), AGUACULTURE - 22.5KG/126 CART. NTOV;- WITHOUT COMPOUND MIXTURES; - NOT SUPPLIED TO HEAT AND CULINARY PROCESSING; - WITHOUT PRESERVATIVES. NET WEIGHT: 2835 KG. SHELF LIFE: 12 MONTHS. MANUFACTURER: UAB ""VICIUNAI IR PARTNERIAI"", LT 68-11 EB, LT. COUNTRY OF PRODUCTION: LITHUANIA | |
|
LITHUANIA | UKRAINE | 0 |
| 0304992100 | 1. A MIXTURE OF FISH PARTS OF THE SALMON FAMILY AFTER SEPARATION, FROZEN, WHICH CONTAINS THREE TYPES OF INGREDIENTS: 1) NARROW, THIN, ELONGATED CUTTINGS OF FISH MEAT, DIFFERENT IN SHAPE AND SIZE, FROM DIFFERENT PARTS OF FISH CARCASSES , WITH OR WITHOUT THE SKIN, WITHOUT SWIMMERS, WITH INDIVIDUAL INCLUSIONS IN THE MUSCLE TISSUE OF SMALL BONES, WHICH ARE COMPLETELY IMPOSSIBLE TO REMOVE, OR WITHOUT THEM; REMAINS OF ABDOMINAL MEMBRANE ARE PRESENT ON SOME SCRAPS. DETERMINED MASS SHARE OF COMPONENT 37.35%; 2) NARROW ELONGATED PIECES OF FISH MEAT FROM THE ABDOMINAL PART OF FISH CARCASSES, WITH SKIN WITH SCALES, WITH BELLY FINS, WITHOUT RIBS AND SMALL BONES. DETERMINED MASS SHARE OF COMPONENT 46.46%; 3) PIECES OF FISH - TRIUMPHS OF DIFFERENT SHAPES AND SIZES, WITH RIB BONES, WITHOUT SKIN, WITHOUT FINS. DETERMINED MASS SHARE OF COMPONENT 16.19%. MANUFACTURER:UAB """"VICIUNAI IR PARTNERIAI"""", LT 68-11 EB, LT. COUNTRY OF PRODUCTION: LITHUANIA | |
|
LITHUANIA | UKRAINE | 0 |
| 0305410000 | 1. SMOKED FISH:- FROZEN SMOKED BROWN MEAT OF ATLANTIC SALMON - FROZEN SMOKED BROWN MEAT (SALMO SALAR), AGUACULTURE - 22.5KG X 84 CART.- WITHOUT PRESERVATIVES. NET WEIGHT: 1890 KG. DATE OF PRODUCTION: DECEMBER 2023. EXPIRY DATE: 12 MONTHS. MANUFACTURER: UAB """"FRIGOLITA"""", LT 29-03 EB, LT. COUNTRY OF PRODUCTION: LITHUANIA | |
|
LITHUANIA | UKRAINE | 0 |
| 0304610000 | 1. FROZEN FILLET OF TILAPIA (OREOCHROMISNILOTICUS), WITHOUT SKIN, GLAZED 3-5OUNCE. THERE ARE NO FOOD SPICES AND ADDITIVES, THEY WERE NOT HEAT PROCESSED. DATE OF PRODUCTION (FREEZING) 08.2023, STORAGE PERIOD 24 MONTHS AT -18 C, MUST BE PREPARED BEFORE CONSUMING. NET WEIGHT - 18650 KG | |
|
CHINA | UKRAINE | 0 |
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Uab Frigolit frequently asked questions
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