RUSSO FOOD AND MARKET TRADE DATA ANALYSIS
Access comprehensive trade data for Russo Food And Market with ease. Explore trade shipments, top suppliers & buyers, and values without the hassle.
Russo Food And Market – Overview
Eximpedia analyzes Russo Food And Market export and import records, including data from 0 buyers and 31 suppliers. We provide an intelligence report of Russo Food And Market that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations
Russo Food And Market Buyers, Suppliers & Shipments
Russo Food And Market import markets
Explore the Russo Food And Market import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors
TOP IMPORT HS CODE
| HS CODE | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| 100630 | 0.00 | 1 | 1.12 |
| Rice put up in unit container and bearing a registered brand name[Rate Ref by SNo 51 in Sch I of Ntfn 01/2017 IGST] | |||
| 842240 | 0.00 | 3 | 3.37 |
| DISH WASHING MACHINES; MACHINERY FOR CLEANING OR DRYING BOTTLES OR OTHER CONTAINERS; MACHINERY FOR FILLING, CLOSING, SEALING OR LABELLING BOTTLES, CANS, BOXES, BAGS OR OTHER CONTAINERS; MACHINERY FOR CAPSULING BOTTLES, JARS, TUBES AND SIMILAR CONTAINERS; | |||
| 160420 | 0.00 | 3 | 3.37 |
| PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | |||
| 900140 | 0.00 | 1 | 1.12 |
| OPTICAL FIBRES AND OPTICAL FIBRE BUNDLES; OPTICAL FIBRE CABLES OTHER THAN THOSE OF HEADING 8544; SHEETS AND PLATES OF POLARISING MATERIAL; LENSES (INCLUDING CONTACT LENSES), PRISMS, MIRRORS AND OTHER OPTICAL ELEMENTS, OF ANY MATERIAL, UNMOUNTED, OTHER THA | |||
| 120600 | 0.00 | 1 | 1.12 |
| SUNFLOWER SEEDS, WHETHER OR NOT BROKEN | |||
| 190230 | 0.00 | 5 | 5.62 |
| PASTA, WHETHER OR NOT COOKED OR STUFFED (WITH MEAT OR OTHER SUBSTANCES) OR OTHERWISE PREPARED, SUCH AS SPAGHETTI, MACARONI, NOODLES, LASAGNE, GNOCCHI, RAVIOLI, CANNELLONI; COUSCOUS, WHETHER OR NOT PREPARED | |||
| 250100 | 0.00 | 1 | 1.12 |
| SALT (INCLUDING TABLE SALT AND DENATURED SALT) AND PURE SODIUM CHLORIDE, WHETHER OR NOT IN AQUEOUS SOLUTION OR CONTAINING ADDED ANTI-CAKING OR FREE FLOWING AGENTS; SEA WATER | |||
| 220110 | 0.00 | 2 | 2.25 |
| WATERS, INCLUDING NATURAL OR ARTIFICIAL MINERAL WATERS AND AERATED WATERS, NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER NOR FLAVOURED; ICE AND SNOW | |||
| 151000 | 0.00 | 2 | 2.25 |
| OTHER OILS AND THEIR FRACTIONS OBTAINED SOLELY FROM OLIVES, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED, INCLUDING BLENDS OF THESE OILS OR FRACTIONS WITH OILS OR FRACTIONS OF HEADING 1509 | |||
| 090420 | 0.00 | 2 | 2.25 |
| PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA | |||
| 210320 | 0.00 | 3 | 3.37 |
| SAUCES AND PREPARATIONS THEREFOR, MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD | |||
| 151590 | 0.00 | 1 | 1.12 |
| OTHER FIXED VEGETABLE FATS AND OILS (INCLUDING JOJOBA OIL) AND THEIR FRACTIONS, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED | |||
| 150920 | 0.00 | 1 | 1.12 |
| OLIVE OIL AND ITS FRACTIONS, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED | |||
| 840220 | 0.00 | 1 | 1.12 |
| STEAM OR OTHER VAPOUR GENERATING BOILERS (OTHER THAN CENTRAL HEATING HOT WATER BOILERS CAPABLE ALSO OF PRODUCING LOW PRESSURE STEAM); SUPERHEATED WATER BOILERS | |||
| 190210 | 0.00 | 1 | 1.12 |
| PASTA, WHETHER OR NOT COOKED OR STUFFED (WITH MEAT OR OTHER SUBSTANCES) OR OTHERWISE PREPARED, SUCH AS SPAGHETTI, MACARONI, NOODLES, LASAGNE, GNOCCHI, RAVIOLI, CANNELLONI; COUSCOUS, WHETHER OR NOT PREPARED | |||
| 392410 | 0.00 | 2 | 2.25 |
| TABLEWARE, KITCHENWARE, OTHER HOUSEHOLD ARTICLES AND HYGENIC OR TOILET ARTICLES, OF PLASTICS | |||
| 080420 | 0.00 | 2 | 2.25 |
| DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED | |||
| 090500 | 0.00 | 2 | 2.25 |
| VANILLA | |||
| 200520 | 0.00 | 1 | 1.12 |
| OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | |||
| 847432 | 0.00 | 1 | 1.12 |
| MACHINERY FOR SORTING, SCREENING, SEPARATING, WASHING, CRUSHING, GRINDING, MIXING OR KNEADING EARTH, STONE, ORES OR OTHER MINERAL SUBSTANCES, IN SOLID (INCLUDING POWDER OR PASTE) FORM; MACHINERY FOR AGGLOMERATING, SHAPING OR MOULDING SOLID MINERAL FUELS, | |||
| 190219 | 0.00 | 2 | 2.25 |
| PASTA, WHETHER OR NOT COOKED OR STUFFED (WITH MEAT OR OTHER SUBSTANCES) OR OTHERWISE PREPARED, SUCH AS SPAGHETTI, MACARONI, NOODLES, LASAGNE, GNOCCHI, RAVIOLI, CANNELLONI; COUSCOUS, WHETHER OR NOT PREPARED | |||
| 293430 | 0.00 | 1 | 1.12 |
| NUCLEIC ACIDS AND THEIR SALTS; WHETHER OR NOT CHEMICALLY DEFINED; OTHER HETEROCYCLIC COMPOUNDS | |||
| 440121 | 0.00 | 1 | 1.12 |
| FUEL WOOD, IN LOGS, IN BILLETS, IN TWIGS, IN FAGGOTS OR IN SIMILAR FORMS; WOOD IN CHIPS OR PARTICLES; SAWDUST AND WOOD WASTE AND SCRAP, WHETHER OR NOT AGGLOMERATED IN LOGS, BRIQUETTES, PELLETS OR SIMILAR FORMS | |||
| 330113 | 0.00 | 2 | 2.25 |
| ESSENTIAL OILS (TERPENELESS OR NOT), INCLUDING CON-CRETES AND ABSOLUTES; RESINOIDS; EXTRACTED OLEORE-SINS; CONCENTRATES OF ESSENTIAL OILS IN FATS, IN FIXED OILS, IN WAXES OR THE LIKE, OBTAINED BY ENFLEURAGE OR MACERATION; TERPENIC BY-PRODUCTS OF THE DETER | |||
| 000000 | 0.00 | 2 | 2.25 |
| 150910 | 0.00 | 3 | 3.37 |
| OLIVE OIL AND ITS FRACTIONS, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED | |||
| 110230 | 0.00 | 1 | 1.12 |
| CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN | |||
| 030232 | 0.00 | 1 | 1.12 |
| FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 | |||
| 210310 | 0.00 | 1 | 1.12 |
| SAUCES AND PREPARATIONS THEREFOR, MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD | |||
| 190590 | 0.00 | 3 | 3.37 |
| BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS WARES, WHETHER OR NOT CONTAINING COCOA; COMMUNION WAFERS, EMPTY CACHETS OF A KIND SUITABLE FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS | |||
| 071120 | 0.00 | 1 | 1.12 |
| VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUIT-ABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION | |||
| 160412 | 0.00 | 1 | 1.12 |
| PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | |||
| 960390 | 0.00 | 2 | 2.25 |
| BROOMS, BRUSHES (INCLUDING BRUSHES CONSTITUTING PARTS OF MACHINES, APPLIANCES OR VEHICLES), HAND-OPERATED MECHANICAL FLOOR SWEEPERS, NOT MOTORISED, MOPS AND FEATHER DUSTERS; PREPARED KNOTS AND TUFTS FOR BROOM OR BRUSH MAKING; PAINT PADS AND ROLLERS; SQUEE | |||
| 290244 | 0.00 | 10 | 11.24 |
| CYCLIC HYDROCARBONS | |||
| 482390 | 0.00 | 1 | 1.12 |
| OTHER PAPER, PAPERBOARD, CELLULOSE WADDING AND WEBS OF CELLULOSE FIBRES,CUT TO SIZE OR SHAPE; OTHER ARTICLES OF PAPER PULP, PAPER, PAPERBOARD, CELLULOSE WADDING OR WEBS OF CELLULOSE FIBRES | |||
| 220900 | 0.00 | 1 | 1.12 |
| VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID | |||
| 210390 | 0.00 | 3 | 3.37 |
| SAUCES AND PREPARATIONS THEREFOR, MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD | |||
| 200290 | 0.00 | 2 | 2.25 |
| TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | |||
| 851490 | 0.00 | 1 | 1.12 |
| INDUSTRIAL OR LABORATORY ELECTRIC FURNACES AND OVENS (INCLUDING THOSE FUNCTIONING BY INDUCTION OR DIELECTRIC LOSS); OTHER INDUSTRIAL OR LABORATORY EQUIPMENT FOR THE HEAT TREATMENT OF MATERIALS BY INDUCTION OR DIELECTRIC LOSS | |||
| 110813 | 0.00 | 1 | 1.12 |
| STARCHES; INULIN | |||
| 200210 | 0.00 | 5 | 5.62 |
| TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | |||
| 071332 | 0.00 | 1 | 1.12 |
| DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT | |||
| 820411 | 0.00 | 2 | 2.25 |
| HAND-OPERATED SPANNERS AND WRENCHES (INCLUDING TORQUE METER WRENCHES BUT NOT INCLUDING TAP WRENCHES); INTERCHANGEABLE SPANNER SOCKETS, WITH OR WITHOUT HANDLES | |||
| 071190 | 0.00 | 2 | 2.25 |
| VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUIT-ABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION | |||
| 070200 | 0.00 | 3 | 3.37 |
| Tomatoes, fresh or chilled.[Rate Ref by SNo(36) in Ntfn 02/2017- IGST] | |||
TOP IMPORT COUNTRY
| COUNTRY | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| JP, JAPAN | 0.00 | 1 | 1.12 |
| IT, ITALY | 0.00 | 88 | 98.88 |
TOP IMPORT PORTS
| PORT NAME | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| 4601, NEW YORK/NEWARK AREA, NEWARK, NJ | 0.00 | 89 | 100.00 |
TOP IMPORT COMPETITORS
| COMPANY | USD VALUE | SHIPMENTS |
|---|---|---|
| CAFFE ALDO LAMBERTI | 0.00 | 3 |
| PASQUALE S MIDWEST ITALIAN IMPORT | 0.00 | 21 |
| INTERMODAL TANK TRANSPORT | 0.00 | 278 |
| HUI MENG | 0.00 | 10 |
TOP IMPORT SUPPLIERS
| COMPANY | USD VALUE | SHIPMENTS |
|---|---|---|
| DALIAN LUXE FOODS INTERNATIONAL SALES CO LIMITED | 0.00 | 27 |
| BHP INDUSTRIES S A | 0.00 | 6 |
| MASTER SRL | 0.00 | 15 |
| ZACK FREDERICK | 0.00 | 6 |
| ALSNUE PATTERSON | 0.00 | 3 |
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Russo Food And Market Import Shipments
Discover the Russo Food And Market with product description, import values, quantities, exporter name, country of origin and key destinations.
| HSN Code | Product Description | Imports | Exporter | Origin | Destination | Qty. |
|---|---|---|---|---|---|---|
| 200210 | TOMATOES PROD HTS 200210 + CECI+CANNELLINI B |  |
|
IT, ITALY | USA | 1250 |
| 220900 | BALSAMIC VINEGAR + WHITE VINEGAR | |
|
IT, ITALY | USA | 302 |
| 250100 | MIXED TRUFFLE SAUCES + SEA SALT TRUFFLE | |
|
IT, ITALY | USA | 290 |
| 160420 | PANETTONE + PASTRY PROD | |
|
IT, ITALY | USA | 174 |
| 071332 | CHINO +RED BITTER+GLASS BLONE SMALL BEVERAGE | |
|
IT, ITALY | USA | 1709 |
| 070200 | TOMATOES PRODUCTS | |
|
IT, ITALY | USA | 1020 |
| 290244 | MIXED COLOMBA PROD | |
|
IT, ITALY | USA | 35 |
| 210320 | TOMATO PRODUCTS | |
|
IT, ITALY | USA | 940 |
| 820411 | EMPTY BOX FOR PIZZA | |
|
IT, ITALY | USA | 8 |
| 160412 | MIXED SNACKS AND PASTRY PROD | |
|
IT, ITALY | USA | 2232 |
| 090500 | TOMATOES PROD + CANNELLINI BEANS | |
|
IT, ITALY | USA | 1274 |
| 190590 | EMPTY CARTONS FOR PIZZA | |
|
IT, ITALY | USA | 2 |
| 110813 | POTATO GNOCCHI | |
|
IT, ITALY | USA | 464 |
| 110230 | MIXED FLOUR | |
|
IT, ITALY | USA | 1040 |
| 190230 | EGG PASTA + SEMOLA PASTA+PASTA GLUTEN FREE | |
|
IT, ITALY | USA | 2174 |
| 293430 | MIXED CHIPS PROD. + DISPLAY+ KETTLE COOKED H | |
|
IT, ITALY | USA | 704 |
| 151590 | GRAPESEED OIL + FIXED VEGETABLE OIL HTS 15159 | |
|
IT, ITALY | USA | 306 |
| 080420 | CALABRIAN DRIED FIGS | |
|
IT, ITALY | USA | 80 |
| 200210 | TOMATOES PROD HTS 200210 + CANNELLINI BEANS | |
|
IT, ITALY | USA | 1032 |
| 000000 | EMPTY CARTONS | |
|
IT, ITALY | USA | 10 |
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