ANYANG JINPINDA FOOD CO LIMITED TRADE DATA ANALYSIS
Access comprehensive trade data for Anyang Jinpinda Food Co Limited with ease. Explore trade shipments, top suppliers & buyers, and values without the hassle.
Anyang Jinpinda Food Co Limited – Overview
Eximpedia analyzes Anyang Jinpinda Food Co Limited export and import records, including data from 0 buyers and 1 suppliers. We provide an intelligence report of Anyang Jinpinda Food Co Limited that covers trade statistics, shipment values, quantities, exporters & importers and trade destinations
Anyang Jinpinda Food Co Limited Buyers, Suppliers & Shipments
Anyang Jinpinda Food Co Limited import markets
Explore the Anyang Jinpinda Food Co Limited import market with monthly import values, major importers, HS Codes, key ports, top suppliers, and competitors
TOP IMPORT HS CODE
| HS CODE | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| 210310 | 0.00 | 1 | 6.25 |
| SAUCES AND PREPARATIONS THEREFOR, MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD | |||
| 10592 | 0.00 | 1 | 6.25 |
| 081190 | 0.00 | 2 | 12.50 |
| FRUIT AND NUTS, UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER, FROZEN, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER | |||
| 010592 | 0.00 | 2 | 12.50 |
| LIVE POULTARY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS | |||
| 020422 | 0.00 | 1 | 6.25 |
| MEAT OF SHEEP OR GOATS, FRESH CHILLLED OR FROZEN | |||
| 701310 | 0.00 | 1 | 6.25 |
| GLASSWARE OF A KIND USED FOR TABLE, KITCHEN, TOILET, OFFICE, INDOOR DECORATION OR SIMILAR PURPOSES (OTHER THAN THAT OF HEADING 7010 OR 7018) | |||
| 160420 | 0.00 | 3 | 18.75 |
| PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | |||
| 160232 | 0.00 | 5 | 31.25 |
| OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD | |||
TOP IMPORT COUNTRY
| COUNTRY | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| CN, CHINA | 0.00 | 16 | 100.00 |
TOP IMPORT PORTS
| PORT NAME | USD VALUE | SHIPMENTS | % |
|---|---|---|---|
| 3201, HONOLULU, HI | 0.00 | 8 | 50.00 |
| 2709, LONG BEACH, CA | 0.00 | 4 | 25.00 |
| 2704, LOS ANGELES, CA | 0.00 | 4 | 25.00 |
TOP IMPORT COMPETITORS
| COMPANY | USD VALUE | SHIPMENTS |
|---|---|---|
| ALIMENTOS LUAL C A | 0.00 | 11 |
| SECRETLAB SG PRIVATE LIMITED | 0.00 | 179 |
| PRECISION TRADE LIMITED | 0.00 | 27 |
| N V DAM IMPORT AND EXPORT | 0.00 | 43 |
| DISTRIBUIDORA NJ GLOBAL C A | 0.00 | 9 |
TOP IMPORT SUPPLIERS
| COMPANY | USD VALUE | SHIPMENTS |
|---|---|---|
| NINGBO REBON E COMMERCE COMPANY | 0.00 | 77 |
| AGROTROPICAL SOSTENIBLE SA | 0.00 | 36 |
| MOST INC | 0.00 | 76 |
| ALPHA FIELD PRODUCTS CO | 0.00 | 242 |
| SOLENIS SWEDEN AB | 0.00 | 20 |
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Anyang Jinpinda Food Co Limited Import Shipments
Discover the Anyang Jinpinda Food Co Limited with product description, import values, quantities, exporter name, country of origin and key destinations.
| HSN Code | Product Description | Imports | Exporter | Origin | Destination | Qty. |
|---|---|---|---|---|---|---|
| 160420 | FULLY COOKED AND SEASONED BREADED DARK MEAT CHICKEN CHUNKS FULLY COOKED SEASONED BREADED CHICKEN THIGH FRITTER 40RHX1 TEMP: -18 C VENT:CLOSED |  |
|
CN, CHINA | USA | 1513 |
| 10592 | YAKITORI CHICKEN THIGH WITH SAUCE YAKITORI CHICKEN TSUKUNE WITH SAUCE CHICKEN SKIN GYOZA 40RHX1 TEMP: -18 C VENT: CLOSED | |
|
CN, CHINA | USA | 3 |
| 160420 | FULLY COOKED AND SEASONED BREADED DARK MEAT CHICKEN CHUNKS TEMP: -18 C VENT:CLOSED THI S SHIPPMENT CONTAINS NO WOOD PACKING MATERIAL | |
|
CN, CHINA | USA | 882 |
| 010592 | TATSUTA KARAAGE CHICKEN THIGH TATSUTA CHACOALGRILLED CHICKEN THIGH MEAT YAKITORI CHICKEN THIGH YAKITORI CHICKEN TSUKUNE CHICKEN SKIN GYOZA PREMIUM KARAAGE CHICKEN KATSU TEMP: -18 | |
|
CN, CHINA | USA | 8 |
| 160232 | FULLY COOKED SEASONED DARK MEAT CHICKEN CHUNKS ON SKEWERS FULLY COOKED SEASONED CHICKEN THIGH FRITTER TEMP:-18 C VENT:CLOSED HS CODE:160232 | |
|
CN, CHINA | USA | 1318 |
| 160232 | CHICKEH KATSU S CHICKEH YAKITORI MOMO WITH SAUCE CHICKEH MEAT BALLS CHICKEH KARAAGE STICK CHICKEH FLAT KARAAGE TEMP:-18 C VENT:CLOSED HS CODE:160232 | |
|
CN, CHINA | USA | 6 |
| 160232 | FULLY COOKED SEASONED DARK MEAT CHICKEN CHUNKS ON SKEWERS FULLY COOKED SEASONED CHICKEN THIGH FRITTER TEMP:-18 C VENT:CLOSED HS CODE:160232 | |
|
CN, CHINA | USA | 1318 |
| 160232 | CHICKEH KATSU S CHICKEH YAKITORI MOMO WITH SAUCE CHICKEH MEAT BALLS CHICKEH KARAAGE STICK CHICKEH FLAT KARAAGE TEMP:-18 C VENT:CLOSED HS CODE:160232 | |
|
CN, CHINA | USA | 6 |
| 701310 | FULLY COOKED AND SEASONED DARK MEAT CHICKEN CHUNKS TEMP: -18 C VENT:CLOSED THIS SHIPPMENT CONTAINS NO WOOD PACKING MATERIAL | |
|
CN, CHINA | USA | 1478 |
| 160232 | FULLY COOKED AND SEASONED DARK MEAT CHICKEN CHUNKS TEMP:-18 C VENT:CLOSED HS CODE:160232 | |
|
CN, CHINA | USA | 1500 |
| 160420 | FULLY COOKED AND SEASONED BREADED DARK MEAT CHICKEN CHUNKS TEMP:-18 C VENT:CLOSED | |
|
CN, CHINA | USA | 794 |
| 010592 | CHICKEN SKEWERS | |
|
CN, CHINA | USA | 1 |
| 081190 | FULLY COOKED SEASONED DARK MEAT CHICKENCHUNKSON SKEWERSFULLY COOKED SEASONED CHICKEN THIG HFRITTER | |
|
CN, CHINA | USA | 1366 |
| 210310 | CHICKEN THIGH SKEWERS COATED WITH SAUCE | |
|
CN, CHINA | USA | 400 |
| 081190 | FULLY COOKED SEASONEDCHICKEN THIGH FRITTERFULLY COOKED AND SEASONEDBREADED DARK MEAT CHICKEN CHUNKS | |
|
CN, CHINA | USA | 1564 |
| 020422 | FRIED CHICHEN BONE-IN THIGHCHICKEN KATSU SCHICKEN KARAAGECHICKEN MEAT BALLSCHICKEN MEAT BALLS WITH SAUCECHICKEN KATSU LCHICKEN KARAAGE STICKCHICKEN FLAT KARAAGE | |
|
CN, CHINA | USA | 8 |
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